Harris Teeter Recipe of the Week-Chicken Chili

Here is a recipe I have created based on Harris Teeter’s ad this week.  I thought since many of us are dealing with snow outside, that we should cook something warm inside.  I love chili during the winter, especially when I can just throw it in the crockpot and play with the kids.

Chicken Chili

Ingredients:
**Perdue Shortcuts Chicken $3.50
-$0.75 Perdue Short Cuts coupon from RP 1/9
-Free After MIR Perdue Chicken Breast Strip coupon from RP 1/9 
Final=FREE
**(1) 14.50 oz can of Harris Teeter Diced Tomatoes $0.89
**(1) 15.50 oz can of Harris Teeter Red Kidney Beans $0.69
**Cole’s Garlic Bread $1.64
-$0.50 coupon from HERE
Final=$0.64
**(1) 12 oz package of Harris Teeter Ready Quick Steam Brown Rice $1.67
**(1) 8.50 oz can of Harris Teeter Corn $0.69
**1/2 -1 cup water or chicken broth (depending on how thick you like your chili)
**1 teaspoon chili powder (assume you have on hand)
**1 teaspoon cumin (assume you have on hand)

Directions:
Put all ingredients in crockpot and cook on low 3-4 hours.  Serve over rice with garlic bread.

Total Cost of Meal: $4.58

photo credit: yumsugar

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